STUFFED MUSHROOMS
Mushroom caps stuffed with sautéed spinach, chopped red onions,
parmesan cheese and bread crumbs. Served with Tiger Sauce. $7.99
AHI TUNA
Diced, fresh Ahi, served on a bed of shredded red cabbage, cucumber
and carrots and diced avocado. Drizzled with a creamy wasabi sauce. $8.99
CAPRESE SALAD
Fresh Spring mixed salad with cherry tomatoes, mozzarella balls,
red cabbage and basil tossed in a raspberry vinaigrette. $8.99
TRI COLORED TORTELLINI
Tossed in a creamy Vodka and marinara, Alfredo sauce with green peas.
Topped with basil strips. $9.99
CHICKEN STIR FRY
Diced chicken sautéed in sesame seed oil and soy sauce with snow peas,
zucchini, green and red bell peppers. On a bed of rice pilaf. $10.99
MARGHERITA PIZZA
Baked in our wood burning pizza oven, our thin pizza crust is topped with
pesto sauce and bruschetta and mozzarella cheese. $8.99
BLACKENED RIBEYE
USDA Choice 8oz. rib-eye steak, pan seared with Cajun spices, char-broiled.
Served with Rosemary seasoned red potatoes and sautéed mixed vegetables. $14.99
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DESSERT
CHOCOLATE RASPBERRY DECADENCE
Rich and warm chocolate fudge layered with raspberry sauce and vanilla ice cream.
Topped with whipped cream. $5.99
BEER BRATWURST
a char-broiled Wisconsin bratwurst marinated in our Schooner's ale, served with sauerkraut,
buttermilk mashed potatoes and Schooner's famous beer mustard sauce
HOT ROAST BEEF SANDWICH
roast beef served open-faced on toasted bread with buttermilk mashed potatoes smothered with our mushroom gravy
PENNE NAPOLI
fresh basil and garlic sautéed in olive oil,
tossed with marinara sauce,
penne pasta, finished with fresh baby mozzarella cheese
FETTUCCINI ALFREDO
fettuccini noodles tossed in our creamy Alfredo sauce with a touch of garlic,
garnished with shredded parmesan cheese
MEATLOAF
our house-made meatloaf topped with brown gravy, served with buttermilk mash potatoes
BEEF STROGANOFF
tender steak strips, slow simmered with diced onions and celery in our rich mushroom gravy.
served over pasta egg noodles and
topped with a dollop of sour cream
BREWERS POT ROAST
slow braised tender and delicious roast beef,
served with rich brown gravy, buttermilk mashed potatoes
HOT TURKEY SANDWICH
roast turkey served open-faced on toasted bread with buttermilk mashed
potatoes smothered with our mushroom gravy
Add a slice of our Chef's Dessert Special for $2.99
